Boonton Thai Cuisine - Boonton, NJ 07005 (Menu & Order Online)

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Appetizer

A1. Vegetable Spring Rolls (4)

Fried veggie spring rolls with plum sauce.

A2. Vegetable Dumplings (6)

Steamed or fried veggie dumplings with sweet soy sauce.

A3. Thai Dumplings (4)

Steamed or fried veggie dumplings with sweet soy sauce.

A4. Curry Puffs (4)

Steamed or fried chicken dumplings with sweet soy sauce.

A5. Crispy Tofu

Lightly crusted tofu served with crushed peanut and sweet chili sauce.

A6. Chicken Satay (4)

Grilled marinated chicken on a skewer with peanut sauce and cucumber salad.

A7. Boonton Thai Chicken Wings (5)

Crispy chicken wings tossed in a wok with sweet chili sauce.

A8. Chicken Roll

Deep-fried chicken rolled in roti sheet with cucumber, scallions, cilantro, and special sauce.

Deep-fried duck rolled in roti sheet with cucumber, scallions, cilantro, and special sauce.

A9. Curry Rotis

Served with massaman curry, tomatoes, and chicken.

A10. Chicken Fingers

Fried tender chicken with french fries and honey mustard sauce.

A11. Spare Ribs

Fried marinated pork spare ribs with fresh garlic, served with chili sauce.

A12. Fried Shrimp Roll (5)

Fried shrimp wrapped with rice paper and served with plum sauce.

A13. Coconut Shrimp (5)

Deep-fried shrimp with shredded coconut.

A14. Thai Summer Roll

Shrimp wrapped in rice paper with romaine lettuce, steamed noodles, and carrots, served with house dipping sauce.

A15. Fried Calamari

Crispy fried calamari served with sweet chili sauce.

A16. Thai Fish Cakes (8)

Fried ground fish mixed with red curry paste and long beans, served with cucumber sweet chili sauce and crushed peanuts.

A17. Crab Rangoon (6)

Crab meat fried with onions, scallions, celery, carrots, water chestnuts, and cream cheese stuffed in a wonton sheet.

A18. Steamed Mussels

Steamed mussels in clay pot with spicy Thai herb sauce and basil.

A19. Boonton Thai Mussels

Sauteed mussels with basil, onions, scallions, and bell peppers in brown sauce.

A20. Boonton Thai Sampler

2 spring rolls, 2 chicken satay, 2 fried dumplings, 2 curry puffs, 2 shrimp rolls, 2 Thai chicken wings, and 2 crab rangoon.

A21. Fried Pork (Crispy Pork)

Fried marinated pork with chili sauce.

SALAD

SA1. Thai Salad

Mixed greens, cucumbers, tomatoes, tofu, onions, and beansprouts served with peanut dressing.

SA2. Som Tum (Papaya Salad)

Green papaya, tomatoes, peanuts, chili, and garlic with Thai-style lime dressing.

Ground chicken, scallions, red onions, mint, and toasted rice powder in spicy lime dressing.

SA4. Grilled Salad

Grilled choice of meat, scallions, red onions, mint, fresh chili, and Thai chili paste in lime dressing.

SA5. Mock Duck Salad (Vegetarian Duck)

Fried mock duck with chili, scallions, red onions, and Thai chili paste in lime dressing.

SA6. Spicy Shrimp Salad

Shrimp, chili, scallions, red onions, and Thai chili paste in lime dressing.

SA7. Spicy Squid Salad

Squid, chili, scallions, red onions, and Thai chili paste in lime dressing.

SA8. Crispy Duck Salad

Crispy duck with chili, scallions, red onions, pineapple, and cashew nuts in spicy lime dressing.

SA9. Mango Salad

Shredded mango, red onions, mint, cashew nuts, carrots, and bell peppers in lime dressing.

SA10. Soft Shell Crab Mango

Crispy soft shell crab with shredded mango, red onions, and carrots in lime dressing.

SA11. Glass Noodle Thai Salad

Glass noodles, minced chicken, shrimp, onions, scallions, and lime juice dressing.

SOUP

S1. Tom Yum Soup

Your choice of protein with lemongrass, bell peppers, and cilantro.

S2. Tom Kha Soup

Your choice of protein with coconut milk, galangal, bell peppers, and cilantro.

S3. Vegetarian Soup

Mixed vegetables in clear broth.

Tofu and mixed vegetables in clear broth.

NOODLE SOUP

ND1. Tom Kha Noodle Soup

ND2. Tom Yum Noodle Soup

Thin rice noodles with mixed vegetables and peanuts.

ND3. Beef Ball Noodle Soup

Beef ball with thin rice noodles, beansprouts, and bok choy.

Glass noodles with seafood, egg, and mixed vegetables with special marinated sauce.

FRIED RICE

R1. Thai Fried Rice

Tomatoes, onions, scallions, peas, carrots, broccoli, and egg.

R2. Spicy Basil Fried Rice

Tomatoes, onions, scallions, carrots, basil, bell peppers, and egg.

R3. Pineapple Fried Rice

Pineapple, cashew nuts, onions, tomatoes, carrots, scallions, broccoli, and egg.

R4. Boonton Thai Fried Rice

Special fried rice with shrimp paste, onions, scallions, carrots, peppers, tomatoes, and egg.

R5. Mango Fried Rice

Tomatoes, onions, scallions, peas, carrots, broccoli, fresh mango, and egg.

R6. Brown Fried Rice with Choice of Meat

Tomatoes, onions, scallions, cashew nuts, carrots, broccoli, and egg.

R7. Crabmeat Fried Rice

Crabmeat, tomatoes, onions, scallions, peas, carrots, broccoli, and egg.

R8. Basil with Fried Egg

Minced choice of meat in spicy basil sauce served with fried egg and jasmine fried rice.

NOODLES

Thin rice noodles, egg, scallions, beansprouts, and crushed peanuts in tamarind sauce.

Flat rice noodles, egg, broccoli, cabbage, and carrots in black bean sauce.

N3. Spicy Drunken Noodles

Flat rice noodles, egg, chili, onions, bell peppers, broccoli, tomatoes, string beans, bamboo shoots, and carrots.

N4. Drunken Noodle Spaghetti

Spaghetti, egg, chili, onions, bell peppers, broccoli, tomatoes, string beans, bamboo shoots, and carrots.

N5. Pad Woon Sen

Glass noodles, egg, scallions, mixed vegetables in brown sauce.

N6. Pad Thai Woon Sen

Glass noodles, egg, scallions, beansprouts, and crushed peanuts in tamarind sauce.

N7. Udon Noodles

Thick Japanese wheat flour noodles and mixed vegetables with brown sauce.

Flat rice noodles with carrots, cabbage, and broccoli in special sauce.

N9. Singapore Noodles

Thin rice noodles, egg, mixed vegetables, onions, scallions, napa, cabbage, carrots, bell peppers, beansprouts, and curry powder.

N10. Boonton Noodles (Khua Kai)

Flat rice noodles, egg, fresh garlic, beansprouts, and iceberg lettuce.

CURRY

C1. Green Curry

Green chili paste with coconut milk, bamboo shoots, string beans, bell peppers, zucchini, and basil.

Red chili paste with coconut milk, bamboo shoots, string beans, bell peppers, zucchini and basil.

C3. Panang Curry

Panang curry paste with coconut milk, string beans, bell peppers, and lime leaves.

C4. Massaman Curry

Massaman curry paste with coconut milk, potatoes, onions carrots, and peanuts.

C5. Yellow Curry

Yellow curry paste with coconut milk, onions, bell peppers, carrots, pineapple, and potatoes.

C6. Jungle Curry

Chili and mixed vegetables in jungle curry paste.

C7. Mango Curry

Fresh mango with bell peppers, onions, carrots, and tomatoes with shrimp and chicken.

VEGETARIAN

V1. Spicy Tofu Basil

Sautéed tofu, bell peppers, chili & basil in chili basil sauce.

V2. Spicy Eggplant Basil

Sautéed eggplant, bell peppers, chili & basil in chili basil sauce.

V3. Sauteed Mixed Vegetables

Sautéed mixed vegetables in brown sauce.

V4. Peanut Mixed Vegetables

Steamed mixed vegetables served with peanut sauce.

V5. Peanut Tofu

Fried tofu topped with house special peanut sauce on a bed of broccoli.

V6. Tofu Garlic

Sautéed fried tofu topped with garlic in soy sauce (no vegetables).

FISH

F1. Pla Rard Prik

Fried and topped with sauteed sweet peppers and garlic sauce.

F2. Pla 3 Flavors

Fried and topped with sauteed pineapples, scallions, tomatoes, cucumbers, and onions, with sweet and sour sauce.

Fried and topped with garlic sauce.

Topped with fresh ginger, scallions, baby corn, celery, and bell peppers.

Onions, bell peppers, fresh garlic, and chili in spicy lime sauce.

Mango and red onions in lime dressing.

STIR-FRIED

W1. Basil Sauce

Onions, bell peppers, string beans, bamboo shoot, carrot, zucchini, and basil.

W2. Garlic Sauce

Fried crispy garlic, onions, scallion, carrot, zucchini, cabbage, and broccoli.

W3. Sweet & Sour Sauce

Sautéed pineapple, scallions, tomatoes, onions, zucchini, bell peppers, bok choy and zucchini with sweet & sour sauce.

W4. Ginger Sauce

Fresh ginger, onion, scallions, baby corn, celery, bell peppers, and mixed vegetables.

W5. Cashew Nut Sauce

Roasted dried chili, chili paste, onions, pineapple, scallions, celery, carrots, bell peppers, baby corn, and cashew nuts.

W6. Prik Khing Sauce

String beans, bell peppers, prik khing paste.

W7. Stir-Fried Broccoli

With choice of protein.

W7. Stir-Fried Bok Choy

With choice of protein.

CHEF'S SPECIALS

SP1. Duck Tamarind

Crispy half boneless duck with tamarind sauce and steamed vegetables.

SP2. Duck Pineapple Curry

Crispy half boneless duck with bell peppers, tomatoes, pineapple, and basil in red curry sauce.

SP3. Chicken Rama

Steamed chicken breast topped with house peanut sauce on a bed of steamed broccoli.

SP4. Clay Pot Shrimp

Shrimp baked with glass noodles and mixed vegetables in clay pot.

Sauteed shrimp, mussels, squid, scallops, and imitation crab with basil sauce.

SP6. Garlic Soft Shell Crab

Fried soft shell crab topped with garlic sauce.

SP7. Salmon Panang

Pan-seared salmon with panang curry.

SP8. Salmon Mango

Pan-seared salmon served with mango salad.

SP9. Grilled Salmon

Pan-seared with ginger sauce.

SP10. Beef with Oyster Sauce

Sliced beef sauteed with onions and scallions.

SP11. Grilled Beef Steak

Grilled steak served with mixed vegetables, sauteed.

SP12. Boonton Thai Pork Chops

Grilled pork chops served with mixed vegetables, sauteed.

KIDS' MEALS

K1. Kid's Fried Rice

Stir-fried rice with egg, chicken, peas, and carrots.

K2. Chicken Satay

Chicken satay with steamed broccoli and french fries.

K3. Chicken Fingers

Chicken with steamed broccoli and french fries.

K4. Buttered Spaghetti

Spaghetti with steamed broccoli and french fries.

K5. Fried Pork with Sticky Rice

SIDES & EXTRAS

Steamed Noodles

Steamed Vegetables

Small Peanut Sauce

DESSERTS

Coconut Dessert

Fried Banana with Honey

Thai Taro Custard

Fried Vanilla Ice Cream

Mango with Sweet Sticky Rice

Thai Pumpkin Custard

BEVERAGES

Bubble Thai Iced Tea

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